dahlia is a dining experience with no boundaries.
a pop up restaurant bringing elegant plates that are true to the seasons and history of new england, utilizing lost and forgotten techniques and ingredients, all presented artistically into a thoughtfully crafted pre fixe tasting menu.
While we near the warmer spring weather of New England, we utilize the last of the root cellar goods and preserved foods from last fall. Come dine with us and experience a tasting menu created to celebrate the equinox and the food available to us.
On March 14, Industry East not only will be generously hosting us for the evening, but will be providing their incredible craft cocktails to keep you warm and cozy.